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Specialty Coffee Roblesabana Costa Rica Microlot Tarrazu Sun Dried Medium Roast (12oz ground)

Availability: In stock

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Quick Overview

Roblesabana Tarrazu Sun Dried Microlot Coffee>
Tarrazú Region, Las Pavas Farm, Aserrí, Costa Rica
Altitude: 1,550mt/ 5,085ft, Caturra/Catuaí variety
Fully washed sun dried process
Medium Roast
SCAA quality score: 86
Cup taster notes:
• honey and brown sugar aromas
• high citric acidity flavor like orange or lemon
• great sweetness and body balance
• a long and juicy aftertaste.

Las Pavas Micro-lot is located in the farm of the Monge-Garbanzo family, member of the ASOPROAAA Association, recognized with the Cup of Excellence Award in 2009.
This microlot boutique coffee, selected right at the farm by us, has a very well known and recognized acidity from the Asoproaaa Tarrazu coffees. The roast profile designed for this coffee, estimulate the complexity of floral aromas, orange to lemon acidity with its great body and long aftertaste.

*A coffee with a cupping score above 80 is considered a Specialty Coffee by the Specialty Coffee Association (SCA)


Product Details

Costa Rican Specialty Coffees directly traded by women. High quality- boutique coffees selected direclty at the coffee farms in Costa Rica Special Reserve from Costa Rican Coffee Microlots. Artisan roasted coffee in small batches at origin in Costa Rica

Additional Information

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Recurring Profile

Billing Period
1 Day cycle.
Repeats 3 time(s).

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